1 lb Boned,skinned chicken breast
2 tb Finely minced fresh ginger
2 md Garlic cloves
- peeled and minced 2 tb Soy sauce
2 tb Sweet port or Sherry
-=OR=- Madeira 3 tb Sesame oil
1 ts Chili oil
1 1/2 lb Asparagus
1 md Yellow onion
1 md Red bell pepper
1 ts Cornstarch; blended with
1/4 c Chicken broth
POUND THE CHICKEN BREASTS as you [...]
—–YIELD: 8 SERVINGS—– 1 1/2 lb Chicken, cut into serving
-pieces 1 ea Tb vegetable oil
2 ea -3 garlic cloves — minced
1 md Onion — finely sliced
1 t Fresh ginger — finely sliced
1 c Rice grains
5 ea -7 cups water
2 ea Tb fish sauce (patis)
5 ea Stalks green onion — finely
-sliced for garnish Salt and pepper [...]
1 Chicken — cut up*
2 tb Olive oil
1 Onion — halved, sliced
thinly 2 Garlic cloves — minced
1 cn Tomatoes
4 c Water
3 Bay leaves
2 ts Salt
2 c Rice — raw
1 pn Saffron
1 Green pepper — chopped
4 oz Green peas — small
1 cn Pimientos — small, sliced
1 t Paprika
1/2 ts Cornstarch
* Use chicken pieces as desired. Fry [...]
2/3 c Wild rice
4 1/4 c Chicken broth
1 ds Black pepper
1 1/2 c Shiitake mushrooms; sliced
–or regular fresh mushrooms 1/2 c Shallots; or onions, chopped
2 tb Butter or margarine
1 1/2 c Cooked chicken; or turkey
1/2 c Fresh parsley; snipped
Recipe by: Midwest Living, December 1995 Run cold water over the wild rice in a strainer for [...]
2 tablespoons cornstarch
1 can swanson ready to serve clear chicken — (14 1/2 oz)
– broth 1 tablespoon soy sauce
1/2 teaspoon ground ginger — or 1 tsp grated
– fresh ginger 1 tablespoon vegetable oil
2 medium carrots — cut into
– matchstick-thin — strips (about 1 cup) 1 small zucchini — diagonally sliced
– (about 1 cup) or 1 [...]
1/2 c Cooked boneless chicken,
-chopped 1/4 c Cooked brown rice
1 Ripe peach
1 tb Peach juice
1 tb Milk
2 t Wheat germ
Mix all ingredients together and chop roughly in a food processor or blender.
3/4 cup Flour — all-purpose
14 ounces Ff smoked sausage — slice 1/4
18 ounces Chicken breast halves withou
1/2 cup Green pepper — chopped
1/2 cup Celery — chopped
1 cup Onion — chopped
2 quarts Water — hot
3 Cl Garlic — mince
2 pinches Bay leaf
2 teaspoons Cajun seasoning
1/2 teaspoon Thyme — dried
1 tablespoon Worcestershire sauce
1 teaspoon Hot sauce
1/2 cup [...]
8 Chicken legs
1/8 ts Pepper
1 lb Italian sausage 1″” pieces
2 Green peppers cut in strips
1 Clove garlic, minced
1 28 oz can tomatoes
1/2 lb Mushrooms, quartered
1 Bay leaf
1/2 ts Salt
2 tb Oil
2 c Uncooked rice
1 Large onion sliced
1/2 c Red wine
3/4 c Chicken broth
1 ts Basil, crushed
1/4 ts Sugar
Season chicken with salt and pepper. In a [...]
3 tb Oil
1 lb Bonless Chicken Breasts *
1/2 c Broccoli Forets
2 oz Snow Peas (About 1/2 C)
1 Med Carrot Thinly Sliced
1/2 Med Red or Green Pepper **
1 Env Golden Onion Soup Mix
1 ts Cornstarch
1/2 ts Ground Ginger
1 1/2 c Water
2 ts Imported Soy Sauce
1 ts White or Rice Vinegar
Hot Cooked Rice * Chicken breasts should [...]
———————————ROAST DUCK——————————— 5 lb Duckling, excess fat
– removed 1 tb Soy Sauce
1/2 ts Salt
1/2 ts Peppercorns, Szechwan,
– coarsely ground 2 tb Honey
2 tb Vinegar, Chinese, rice
———————————-DRESSING———————————- 1 ts Mustard, dry
Salt Pepper, white, ground 2 ts Sugar
1/2 ts Garlic, finely chopped
1 1/2 tb Soy Sauce
1/3 c Stock, chicken **
1/3 c Vinegar, Chinese, rice
1/3 c Oil, vegetable
Oil, [...]
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